The story goes...
The low-key estate emblem shaped like a Languedoc cross mirrors the authenticity and faithfulness to style in this range of varietal wines made from Viognier, Chardonnay, Grenache and Syrah.
Vintage
2018
Grape Variety
Chardonnay
Tasting notes
Appealingly floral and fruity on the nose. Toasty. Fresh finish.
Vegan wine
Vegan friendly wine
Press and Awards
Jancis Robinson MW - 15.5/20 “Quite mild and melony on the nose. Less obvious acid than many Limoux Chardonnays. Hint of sweet alcohol on the end.”
Matthew Stubbs MW - “Fresh, clean, cool-climate style Chardonnay. A mélange of citrus and tropical fruit with a creamy texture from some expert oak handling. Chablis with attitude.”
Tasting notes
Appealingly floral and fruity on the nose. Toasty, stone fruit, mineral with good weight and depth on the palate. Fresh finish.
Vinification process
Pneumatic Press, Cold Settling, 20% fermentation in one year Oak barrels and 80% fermentation in stainless steel vats between 14°C and 16°C
Vineyards
Minervois (Limestone plateau), Malepère (Sandstone)
Ageing
On the lees with “Bâtonnage” during 6 months for the barrels – Blending and Bottling.
Further information
- Alcohol : 13.5%
- Total acidity H2SO4 : 3.79 g/L
- pH : 3.47
- Residual sugar : 0.84 g/L
