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Our range of varietal wines capture the heart and soul of the magnificent diversity of “terroirs” present throughout the Languedoc. We use both tradition and innovation to express the true essence of the grape varietal.



Grape Variety


Tasting notes

Vibrant light red colour with purplish highlights.

Vegan wine

Vegan friendly wine

Press and Awards

The Buyer (DK), February 2021, Grenache 2019 “Bursting with ripe raspberry and redcurrant with a distinctive herbal core, there’s real concentration in the sunny fruit and quite a bit of grip, but also a lovely levity. (…) crushed whole bunch fermentation to achieve the attractive fruit profile.”
Gold Medal - Grenaches Du Monde 2020 - Cépage Grenache 2018
Jancis Robinson - 16/20. “Very dark crimson, sweet. Much cooler than Châteauneuf - a cool rendition. Without the weight of Southern Rhône.”

Tasting notes

Vibrant light red colour with purplish highlights. The nose opens with intense notes of blackberry, blackcurrant and black plum, evolving towards liquorice and pepper notes on the nose, as well as a few hints of violet. The attack on the palate is rich, with aromas of black fruit and peppermint, giving it freshness and complexity. The whole is well-balanced with a finish of spices and liquorice.

Vinification process

Cold soak for one week - Fermentation at 20°C - Pressing before the end of fermentation to maximise the fruit profile and more roundness


Minervois (Limestone), Côtes Catalanes (Schist)


In tank and on lees to maintain the fruit and to give more smoothness.

Further information

  • Alcohol : 14.5 %
  • Total acidity H2SO4 : 3.33 g/L
  • pH : 3.55
  • Residual sugar : < 0.4 g/L